How to Create a Delectable Breakfast Casserole with Sausage- A Step-by-Step Guide_1
How to Make Breakfast Casserole with Sausage
Starting your day with a delicious breakfast casserole can be a game-changer. Imagine waking up to a mouthwatering, hearty dish that combines the savory flavors of sausage with the comforting texture of a casserole. Whether you’re hosting a crowd or simply looking to impress yourself, this breakfast casserole with sausage recipe is sure to be a hit. Let’s dive into the steps to create this delightful dish.
Ingredients
Before you begin, gather the following ingredients:
– 1 pound of breakfast sausage, casing removed
– 6 large eggs
– 2 cups of milk
– 1 cup of shredded cheddar cheese
– 1 cup of shredded mozzarella cheese
– 1/2 cup of diced bell peppers
– 1/2 cup of diced onions
– 1/2 cup of diced tomatoes
– 1/2 teaspoon of garlic powder
– 1/2 teaspoon of onion powder
– Salt and pepper, to taste
– Cooking spray or butter, for greasing the baking dish
Instructions
1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish with cooking spray or butter.
2. In a large skillet, cook the sausage over medium heat until browned and crumbled. Drain any excess fat and set the sausage aside.
3. In a separate bowl, whisk together the eggs, milk, garlic powder, onion powder, salt, and pepper until well combined.
4. In the greased baking dish, sprinkle half of the shredded cheese, followed by the diced bell peppers, onions, and tomatoes. Add the cooked sausage on top of the vegetables.
5. Pour the egg mixture over the sausage and vegetables, ensuring that everything is evenly distributed. Sprinkle the remaining shredded cheese on top.
6. Bake the casserole in the preheated oven for 25-30 minutes, or until the top is golden brown and the casserole is set.
7. Allow the casserole to cool for a few minutes before serving. Enjoy it warm, either on its own or with a side of toast or fruit.
Conclusion
Making breakfast casserole with sausage is a straightforward and satisfying way to kick off your day. With this recipe, you can create a delightful dish that combines the flavors of sausage with the creamy texture of a casserole. So, why not try your hand at this recipe and savor a delicious breakfast that’s both easy to make and impossible to resist?