How to Perfectly Prepare the Iconic Sweetened Condensed Milk Dessert- A Step-by-Step Guide

How to Prepare Dulce de Leche: A Sweet Delight from Latin America

Dulce de leche, a creamy, caramel-like confection, is a beloved treat in Latin America. Made from sweetened condensed milk, this delightful dessert can be enjoyed in various forms, from ice cream and cake toppings to traditional snacks. If you’re curious about how to prepare this mouthwatering delicacy at home, read on for a step-by-step guide on how to make dulce de leche.

Ingredients:

– 1 can (14 oz) sweetened condensed milk
– 1 cup water
– 1 teaspoon vanilla extract (optional)

Instructions:

1. Begin by preparing a large pot with a lid. Fill the pot with 1 cup of water and place the sweetened condensed milk can inside. The can should be submerged in water by at least 1 inch.

2. Bring the water to a boil over medium heat. Once boiling, reduce the heat to low and cover the pot with a lid. Let the can simmer for about 3 hours. The can should remain sealed throughout the entire cooking process.

3. After 3 hours, remove the pot from heat and let it cool down. Do not open the can or the dulce de leche may not set properly.

4. After the can has cooled down, open it carefully and pour the dulce de leche into a bowl. Use a fork or whisk to mix until smooth. If you like, you can add 1 teaspoon of vanilla extract for a more flavorful dulce de leche.

5. Transfer the dulce de leche to a jar or container and store it in the refrigerator. It will keep for up to 2 weeks.

Alternative Method: Oven Method

If you prefer an oven method, here’s how to prepare dulce de leche:

1. Preheat your oven to 425°F (220°C).

2. Pour the sweetened condensed milk into a heavy-duty aluminum can. Wrap the can in a few layers of aluminum foil to prevent leakage.

3. Place the can on a baking sheet and bake for 1 hour and 15 minutes. After the first hour, reduce the oven temperature to 350°F (175°C) and continue baking for another hour.

4. Remove the can from the oven and let it cool. Once cool, open the can and mix the dulce de leche until smooth.

5. Store the dulce de leche in the refrigerator as described above.

Now that you know how to prepare dulce de leche, you can enjoy this delicious treat in countless ways. From making your own ice cream to topping your favorite desserts, dulce de leche is sure to add a sweet touch to any dish. ¡Disfruta!