Where to get chicken and dumplings? This timeless comfort food has been a staple in many households for generations. Whether you’re craving a warm, hearty meal or looking for a taste of home, finding the best place to satisfy your chicken and dumplings craving is essential. In this article, we’ll explore various options, from local eateries to homemade recipes, to help you find the perfect spot to indulge in this delightful dish.
For those seeking a traditional chicken and dumplings experience, local diners and restaurants are often the go-to choice. These establishments pride themselves on serving up classic comfort food with a personal touch. From small towns to bustling cities, you’ll find a variety of places offering this beloved dish. Some notable spots include:
– The Old Country Store in Charlotte, North Carolina, known for its Southern charm and delicious chicken and dumplings.
– Hardee’s, a fast-food chain with a loyal following for their comforting chicken and dumplings, served in a classic biscuit-topped casserole.
– Bob Evans, a popular breakfast and lunch restaurant chain that offers a hearty chicken and dumplings dish with a side of mashed potatoes and gravy.
For those who prefer a more hands-on approach, homemade chicken and dumplings recipes are abundant online and in cookbooks. This allows you to customize the dish to your liking, using fresh ingredients and your own personal touch. Here’s a basic recipe to get you started:
Ingredients:
– 1 whole chicken, about 4 pounds
– 2 tablespoons olive oil
– 1 onion, chopped
– 2 carrots, chopped
– 2 stalks of celery, chopped
– 1 cup of chicken broth
– 1 cup of water
– 1 teaspoon of salt
– 1/2 teaspoon of black pepper
– 1 cup of all-purpose flour
– 1/2 teaspoon of baking powder
– 1/4 teaspoon of salt
– 2 tablespoons of cold butter
– 1/2 cup of buttermilk
Instructions:
1. In a large pot, heat the olive oil over medium heat. Add the chopped onion, carrots, and celery, and cook until softened.
2. Add the chicken, chicken broth, water, salt, and black pepper to the pot. Bring to a boil, then reduce heat and simmer for about 1 hour or until the chicken is cooked through.
3. Remove the chicken from the pot and set aside to cool. Shred the chicken into bite-sized pieces.
4. In a separate bowl, combine the flour, baking powder, and salt. Cut in the cold butter until the mixture resembles coarse crumbs.
5. Gradually stir in the buttermilk until the mixture forms a dough.
6. Drop the dumpling dough into the simmering chicken and vegetable mixture, using a spoon to shape them into small balls.
7. Simmer for an additional 20 minutes, or until the dumplings are cooked through and the chicken is tender.
8. Serve the chicken and dumplings hot, garnished with fresh parsley or a side of your favorite vegetables.
Whether you choose to dine out or cook at home, chicken and dumplings are a comforting and satisfying meal that’s sure to bring warmth to your heart and taste buds. So, where to get chicken and dumplings? The answer is as close as your nearest restaurant or as easy as a homemade recipe.
